Cornmeal Muffins~ Joyce's

The indredients are:
1 cup Flour 1 cup Cornmeal 2 tbsp Sugar 4 tsp Baking powder 1 tsp Salt 1 Egg 1 cup Milk 2 tbsp Melted butter or margarine

The recipe yield is:
6 Servings

Info:
Sift to-gether flour, cornmeal, sugar, baking powder and salt. Add beaten egg and milk, mix well and add melted butter or margarine. Put into greased muffin pans and bake in 400 F oven 20 -25 min

Note:
Breakfast

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