The indredients are: 8 oz Plain lo-cal yogurt
1/2 each Onions, finely chopped
2 tsp Lemon juice
2 tbsp Parsley
1 dash Hot pepper sauce
1 dash Horseradish
1 dash Salt and pepper
The recipe yield is: 2 Servings
Info: Combine all ingredients. Chill thoroughly. Yield: 1 1/2 C 1 serving
= 1/2 milk, 1/2 veg Calories: 72