Diet-Lovers Potato "Cream Cheese" Casserole

The indredients are:
3 medium Potatoes, cooked & mashed w/ Skim milk 3 1/2 oz Neufchatel cheese 1 Egg, lightly beaten 2 tbsp Onion, chopped 1 tbsp Parsley, chopped Paprika

The recipe yield is:
8 Servings

Info:
Combine mashed potatoes and cheese, beating until well blended. Stir in egg, onion and parsley. Spoon into well-greased 1-quart casserole dish. Sprinkle with paprika. Bake at 400F for 30 minutes or until heated through. Makes 8 servings, about 80 calories each. Source: Nature's Garden Premium red potatoes bag. MM: Lyn.

Note:
Vegetables; Casseroles

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