Dietetic Cream Cheese Balls

The indredients are:
1 package (8 0z. size) cream cheese 3/4 cup Finely chopped pecans Milkcote or whitecoat chocolate

The recipe yield is:
25 Servings

Info:
Cream the cream cheese and add pecans. Chill until cheese will form balls. Dip balls into melted whitecote or milkcote chocolate coating. Makes about 25 balls. Recipe from:Ideals Candy Cookbook by Mildred Brand Copyright-MCMLXXIX By Mildred Brand, Milwaukee, Wis. 53201

Note:
Candies; Chocolate; Low-Cal

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